Appetizer for 4 persons
8 pieces sliced bread
50 ml olive oil
4 tomatoes
1 tea spoon vegetable spice
200 gr. mozzarella cheese
Garlic
2 leaves basil
Preparation:
Roast sliced bread into oven, adding olive oil drops. Keep them warm afterwards.
Cut tomatoes into circles
Roast remaining olive oil, tomato circles covered with vegetable spice on both sides into oven
Place on top of every hot slice of bread, slice of mozzarella and slice of tomato
Decorate bruschettas with chopped garlic and basil
Serve into serving dish
Bon appetite
150 gr. dry bacon
40 gr. oil
750 gr. potatoes
300 gr. smoked cheese (or yellow cheese)
250 tomatoes
Parsley
Salt, pepper
Garlic
Preparation:
Chop bacon into cubic pieces
Chop potatoes into circles
Fry bacon and salted potatoes
When potato is starting to soften, add on top circle slices of cheese and tomatoes
Add garlic, parsley and pepper
Roast into oven
Serve warm on serving dish
This recipe goes well with white wine
Bon appetite
Appetizer for 4 persons
8 pieces of ham
8 pieces of yellow cheese
8 pieces of spread cheese
Several fresh onions
200 gr. sheep or cow white cheese
Little garlic
1 anion
1/2 tea spoon chili
50 gr. butter
1 spoon sour cream
1 spoon of Ajvar (Macedonian traditional specialty) or 2 hot red peppers
Preparation:
In some deeper pot place butter and spread cheese.
Mix (with fork) to join well
Add Ajvar or peppers
Mix to join well
Add chili
Mix well
In other pot, grate cheese and squeeze garlic.
Add sour cream and mix.
Add sliced fresh onion and mix
Place aluminum foil on the table
On one end of foil place pieces of ham
Place pieces of yellow cheese in 2 rows
On top of ham place spread cheese and peppers mixture
On yellow cheese place cheese, sour cream and fresh onion mixture
Roll the foil
Leave the rolled foil to chill
Remove the foil
Slice the end of roll
Slice a carrot on leaves
Slice the roll (with little watered knife) on pieces approximately 1 cm wide
Place pieces of the cheese roll in circle on serving dish
Make flowers from the carrot leaves. Place them in the middle of serving dish
Slice the onion on half circles
Place half circle onion under every slice of cheese
This appetizer goes well with white whine
Bon appetite.