Spaghetti Puttanesca
Main dish for 4 persons Olive oil, garlic, parsley 400 gr. tomatoes 300 gr. spaghetti Preparation: Fry chopped garlic into olive oil to get some colour Add chopped tomatoes, mix well and cook 5 minutes Boil spaghetti into salted water Mix spaghetti and sauce and serve it with yellow cheese This recipe goes well with white wine Bon...
Avocado and cheese cream
Appetizer for 4 persons: 1 avocado 3 soup spoons lemon juice 30 gr. peanuts 100 gr. white soft cheese 1 tea spoon vegetable spice Black pepper Preparation: Chop avocado and sprinkle with 1 tea spoon lemon juice Place avocado, peanuts and cheese into blender. Add rest of lemon juice, vegetable spice and pepper Mix well and leave it to chill. Serve it with roast bread (Tip: You can add into mixture 1 – 2 tea spoons olive oil and chopped hot pepper) This appetizer goes well with white wine Bon...
Pork Knuckle
Main dish for 2 persons 1 fresh pork knuckle Salt, vegetable spice Preparation: Salt pork knuckle and leave it in the fridge at least 1 day Boil knuckle in salted water 1 hour Remove knuckle, cool it a little and make circle deep cuts. Rub the cuts with vegetable spice and put on the grill. Grill it or roast it for 30 minutes until it gets golden crust color. Serve it with potatoes or other vegetable on serving dish This recipe goes well with red wine. Bon...
Eggs with mayonnaise
Appetizer for 4 persons 4 eggs 2 soup spoons mayonnaise 60 gr. white cheese Salt, pepper 2 scallions Preparation: Boil eggs in media salted water for 10 minutes Cut boiled eggs in half and remove yolks Mix yolks, mayonnaise, cheese, salt and pepper When mixture is hardened, add some chopped scallion Fill egg whites with mayonnaise mixture and sprinkle with the rest of scallion Serve on serving dish This appetizer goes well with ham and white wine Bon...
Chicken burgers
Main dish for 4 persons 500 gr. chicken fillets Onion, garlic, pepper, oil 1 egg Bread crunches Vegetable spice Preparation: Grind chicken fillets; add vegetable spice, chopped onion, garlic, egg and bread crunches. Mix well and leave the mixture for 1 hour. Shape the burgers and fry them on each side about 5 minutes. Serve it on serving dish with potatoes and salad at will This recipe goes well with beer. Bon...
Pork with prunes
Main dish for 4 persons 250 gr. potatoes 150 gr. carrots 500 gr. pork meat Oil, salt, pepper, red pepper 800 gr. leek 250 gr. prunes 700 ml water Preparation: Chop potatoes and carrots Chop meat, fry a little, add chopped leek, potatoes and carrots Add salt, pepper, red pepper, water and stew till meat is softened. When meat is softened add prunes. Serve with noodles or some pasta on serving dish This recipe goes well with red wine. Bon...
Beef with peas
Main dish for 4 persons: 600 gr. beef meat 150 gr. carrot Oil, garlic, parsley 100 ml. white wine 500 gr. peas 2 tea spoons flour Preparation: Fry chopped meat on heated oil Add chopped garlic and carrot. Add some water and stew it until meat is softened. Add wine, peas, flour mixed into small amount of water, and stew it little bit more. Add chopped parsley Serve it with mashed potato on serving dish This recipe goes well with red wine. Bon...
