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admin on Aug 23, 2013 in
Desserts |
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Dessert 2 eggs 1 soup spoon sugar 300 ml. milk 200 ml. mineral water Salt, oil, lemon peel 200 gr. flour For the layer 200 gr. white chocolate cream 100 ml. milk 100 gr. grinded peanuts Preparation: Mix eggs, sugar, oil, lemon peel, mineral water, milk and flour Roast pancakes into pancake pot Mix white chocolate cream, milk and peanuts Roll the pancakes with milk cream This recipe goes well with white...